This is a opportunity to acquire high-quality refrigeration, shelving, meat processing, and food service equipment at auction prices — without the new-equipment markup. From massive Yorke walk-in coolers and freezers to open island refrigerated bunker cases and a commercial-grade Biro meat saw, this liquidation is built for serious buyers who know what they're looking at. Don't miss your chance to bid at www.GRSBidNow.com — your St. Louis-area source for professional online commercial equipment auctions.

Highlighted Lots (choose 5–8 for your listing):

•  Biro Meat Saw (Lot 49) — Commercial-grade band saw, 208-220V/3-phase, ready for a butcher shop or meat market
•  Yorke Walk-In Refrigerator w/ Glass Door Front & Compressor (Lot 30) — 216"x218"x120" — a full-size walk-in built for grocery or specialty food retail
•  Yorke Walk-In Cooler/Freezer (Lot 44) — 305"x188"x120" — one of the largest units in this auction, great for food distributors or large-volume operators
•  (14) Kysor Open Island Refrigerated Bunker Cases (Lot 58) — Perfect for grocery produce, dairy, or frozen sections
•  10-Door Zero Zone Commercial Glass Door Display Freezer (Lot 57) — 27-foot unit, 220V — ideal for mini mart, convenience store, or specialty grocer
•  (24) Wire Dunnage Racks + (9) Wire Wall Shelves (Lot 12) — Large lot of commercial storage racking, great value for any food storage or warehouse operation
• Mettler Toledo Meat Packing & Weighing Stations (Lots 29 & 53) — Professional-grade weighing and packaging setups for butchers, delis, or meat processors

Begins Closing: May 11 @ 7:00pm CDT (End) 

Preview Date: Friday, May. 8 @ 10:00AM to 2:00PM CDT

Pickup Dates: Thursday, May. 14 @ 9:00AM to 4:00PM CDT

Location:  3102 W. Clay St. Charles, MO 63301, US (map)

For rigging, wrapping and loading on to your truck for a fee contact:  Brown Enterprises for a quotation:  573-433-5243 Bidders may use their own rigger with an approved Certificate of Insurance.  Contact GRS at 636-600-1009 for details required on the COI.